Multi- Ethnic Cuisine Selections

 

 

 

 

  Cajun Package A

Fried Catfish

Fried Cajun Turkey

Dirty Rice or Red Potato Au Gratin

Green Beans

Dinner Rolls

 

 

Cajun Package B

Shrimp and Chicken Creole

Chicken and Sausage Gumbo or Seafood Gumbo

Crawfish Pasta

Olive Salad or Red Beans and Rice

Fried Okra

Dinner Rolls

        

                                                                         Southwestern

                                    Chicken, Cheese, Ancho-Cheese & Spinach, or Steak Enchiladas

                                                           Southwestern Skewers

                                                            Chicken or Beef Tamales

                                       Served with Texas Beans, Mexican Rice and Corn Cake

                                                                         Tostada Bar

 

 

MEDITERRANEAN

PLATTER DISPLAY

A SELECTION OF IMPORTED AND DOMESTIC CHEESES

Havarti and Black Wax Cheddar Jarlsberg Swiss                                           

TORTA SAN REMO

Layers of Sun dried Tomatoes, Olives, Pesto and Cream Cheese

Assorted Crackers and French Baguette

FRESH FRUIT OF THE SEASON

Honeydew Melon Cantaloupe Pineapple Strawberries Red Grapes

BRUSCHETTA

Roma Tomato, fresh sweet Basil, Garlic, Olive Oil and a splash of Balsamic Vinegar

ENTREES

INSALATA MISTA:

Mixed Greens with Roma Tomato, toasted Pine Nuts, Golden Raisins and shaved Asiago Cheese with Balsamic Vinaigrette

POLLO MILAN:

Boneless breast of Chicken filled with Ricotta, Basil and Pine Nuts, rolled with Prosciutto and roasted Parmesan Cream Sauce with Smoked Tomatoes

ROSEMARY ROASTED NEW POTATOES

Tossed in fresh Rosemary, Garlic and Olive Oil

MELANGE OF SEASONAL VEGETABLES

Yellow Summer Squash, Green Beans and Carrots in Herb infused Olive Oil

BREAD & CIE

 

Japanese Appetizers

Gyoza
Pan fried meat & vegetable dumpling 

Edamame
Freshly boiled Japanese soy bean 

Agedashi Tofu
Fried tofu in rich soy consomme 

Age Gyoza
Deep fried dumpling 

Yakitori
BBQ chicken w. house special sauce

Soft Shell Crab
Deep fried soft shell crab w. ponza sauce 

 

Classic Thai Entrée

Shrimp or Scallops or Calamari with Basil 
Seafood sauteed in spicy Thai herbs, fresh basil, and  Soy Sauce

Chicken or Pork with Thai Mixed Vegetables 

Shrimp or Scallops with Thai Mixed Vegetables 
Seafood cooked in our smooth oyster sauce & mixed seasoned vegetables

Pad Prix Khing
Sauteed pork in our spicy red curry and a dash of coconut milk with Thai string beans

 

INDIAN WEDDING MENU

Hors D'oeuvres

Masala Shrimp
Pakora Vegatable Fritters
Steamed Spinach Dumpling

Entrées

Tandoori Chicken Kebab, Smoked Salmon Fillet,
or
Vegetarian Entrée
Dal Makhani

A classical festival bean dish known as Kali Dal is simmered with tomatoes,
ginger, garam masala and onions in a yogurt base.

Side dishes

Saffron Rice
with peaches, raisins and pistachios
Tomato Chutney, Mint Chutney, Coconut chutney
Cucumber Yogurt Raita
Bombay Potatoes
Roasted Vegetables
Carrots, Green & Red Pepper, Leeks, Butternut Squash

Mixed Green Salad
with a sherry vinaigrette

 

 SOUTH AFRICAN WEDDING MENU 

Ground lamb Kababs with Raisin Stuffing
with Onion Relish

Piri Piri Roast Chicken
Cayenne peppers, lemon juice, garlic, cilantro and peanut oil
are blended into a fiery sauce in which the chicken is
marinated then basted. The hot sauce is served on the side as well.

Mealiepap or Yellow Rice

Butternut Squash

Morogo (Um'Bido)
"wild" spinach with tomatoes,ground peanuts garlic and pumpkin seeds
Eggplant chutney, (Brinjal Blatjang)
Tomato Chutney
Cucumber Raita

Coconut Pudding with fresh mango

Chai

 

 FRENCH WEDDING MENU

Hors D'oeuvres

Provencal Vegetable Soup

with Pistou

Vegetable Crudité

with artichoke heart dip
French Baguette and Gruyère Cheese

Entrées

Grilled Marinated Tenderloin Brochette
Chicken Brochette
Shrimp Brochette

Ratatouille Provencal
a classic savory mélange of oil infused vegetables,
eggplant, zucchini, tomatoes, onions and garlic

Seafood Platter

Serve with Mustard Sauce and Mignonette Sauce

Nicoise Salad
with a multitude of fresh thinly sliced vegetables, Nicoise olives
and a sherry vinaigrette. Fresh Baguette

Tomato Salad

Sweet Basil Vinaigrette

or
Tropical Fruit Salad

                                                           with mango, kiwi, pineapple

 Just A Few What We Offer....





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